The Challenge when you think of it, is pretty simple.
-30 bucks a day on meals for women, 40 for men (this includes your weekly grocery shop)
-300 bucks a day for other misc spending (ie shopping)
-5000 travel/holiday allowance a month
Other essentials such as car maintenance, toiletries, animal feed exempted from challenge allowances.
The bulk of my expenditure though, has always been spent on food. I'm the person who needs to immediately eat another meal to neutralise the experience of a bad meal. I'm the person who's rather not eat if it isn't what I specified.
So,
Breakfast: 1 slice of multigrain toast with tomme de savoie + fig jam, 1 nespresso latte (home: FOC)
Lunch: Ipoh Curry Mee + Barley Peng (RM21.90)
Tea: Half a curry puff & two pieces of salt & pepper calamari (on the job)
Dinner: Sole & Prawns Meuniere, Green Salad & Brown Rice (cooked by moi, almonds, fish, capers and dill cost 46.34)
Just under the couple budget of RM70 :p
So now I'm sitting waiting for a supplier at Plan B and devising a way to weasel them into buy me lunch. After all, I'm the client :p
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